Oxford Tearoom Mysteries

SNEAK PEEK from A High Whisk Situation (Oxford Tearoom Mysteries ~ Book 12)

The 12th book in the Oxford Tearoom Mysteries is set to be released in Feb 2023! Here’s a little taster……

H.Y. Hanna Jan 28 2

(If you missed Part 1, you can catch up here: Romantic sleepers and hairy cows…) *** The start of my…

H.Y. Hanna Oct 28, 2022 44

Tea eggs originated in China and have become a popular snack food in Chinese communities across Asia, often sold by…

H.Y. Hanna Feb 17, 2022 4

The 11th book in the Oxford Tearoom Mysteries is here! 😊 Now available in Kindle and paperback: Amazon | Amazon…

H.Y. Hanna Feb 13, 2022 76

Well, hello! 😊 After a looooong hiatus, I’ve decided to start blogging again. And with the release of the new…

H.Y. Hanna Jan 25, 2022 10

Book 11 in the Oxford Tearoom Mysteries is coming soon! (Jan 2022, to be precise! 😉 ) And while the…

H.Y. Hanna Dec 29, 2021 2

MINCEMEAT This is the key ingredient to mince pies! You can buy ready-made mincemeat but it is easy to make…

Erin Dec 24, 2019 0

(created and kindly donated by Kim McMahan Davis – Cinnamon and Sugar… and a Little Bit of Murder Blog) It’s…

Erin Sep 24, 2018 0

TRADITIONAL APPLE STRUDEL (From APPLE STRUDEL ALIBI – Oxford Tearoom Mysteries – Book 8) INGREDIENTS: For the strudel dough*…

Erin May 15, 2018 2

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